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We carry out specialist research into sustainability and social responsibility focused on the education sector in the UK and internationally
Research with students and staff on food and sustainability
Showcasing the achievements of Student Eats from five years of funding
Understanding the impact of COVID-19 on student learning for sustainability
Primary and secondary perspectives on sustainability education
Students’ views on eating meat
Students’ attitudes and behaviours linked to food and sustainability
Teacher views on climate change education and the curriculum
Capturing perspectives on sustainability from students around the world
Student views on reusing and renting the electronics they use to study
Investigating recycling attitudes and behaviours among students in HE
Student cycling behaviours and attitudes
Student perspectives on the goals and the issues they cover
Student attitudes and views towards businesses and their products
Fairtrade: Awareness, understanding and behaviour
Views on environmental laws and policies
Use of, attitudes and values towards trees and woodlands